SKU 93569071022
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2021 Ca di Press Barolo Perno, Piedmont, Italy France 2017 Muchada Leclapart Elixir Andalucia Les Rieux the main 2017 Muchada Leclapart Elixir Andalucia limestone and clay and gives truly great The 2021 was de stemmed and fermented with native yeasts for 25–30 days in stainless steel From old vine Nebbiolo planted around 1960 in the Perno hamlet of Monforte d’Alba—overlooked by the hill of Elio Sandri to the south and near Pira and Castiglione Falletto—the vines grow on southwest facing slopes of calcareous clay marl with sandy stone interbeds
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